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A suave and ardent olfactory sip of an Irish Coffee…
To warm up passengers on transatlantic flights, Joseph Sheridan, owner of an Irish coffee shop, created a hot and invigorating drink in the 1930s: Irish coffee.
The fragrance is reminiscent of that moment when the traveler finds a stimulating comfort. The freshness of bergamot and cardamom gives way to a powerful sensation, between bitterness and sweetness, transcribed by notes of coffee, tonka, iris and jasmine. A suave and ardent sip. 90% natural ingredients.